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Eleanor Cunningham

Eleanor Cunningham, Edinburgh Larder

In 2009, Eleanor Cunningham set up Edinburgh Larder as a hub for fantastic Scottish produce, creating a delicious range of food and drinks using the very best of what the seasonal landscape has to offer.

Eleanor and her team later launched a social enterprise, Edinburgh Food Social, in 2016 to make local food more accessible in Edinburgh. Based at the Biscuit Factory in Anderson Place, they’ve set up a food & craft market to make local food available to more people at affordable prices and teach people to cook using seasonal ingredients.

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In 2009, Eleanor Cunningham set up Edinburgh Larder as a hub for fantastic Scottish produce, creating a delicious range of food and drinks using the very best of what the seasonal landscape has to offer.

Eleanor and her team later launched a social enterprise, Edinburgh Food Social, in 2016 to make local food more accessible in Edinburgh. Based at the Biscuit Factory in Anderson Place, they’ve set up a food & craft market to make local food available to more people at affordable prices and teach people to cook using seasonal ingredients.

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